Stirfry shrimps and eggplant
Triger shrimp stirfry with medium spice , fresh asian basil , asian eggplant , sweet pepper, and freshly chopped cilantro , served with jasmine rice and garden salad
Pan-fried snapper
Pan-fried of snapper, glazed in tamarind sauce with fresh ginger . Served with jasmine rice and green salad with feta dressing
Grilled mackerel
Savoury flame grilled fillet of mackerel served with jasmine rice garden salad.
Jade greeen mahi-mahi
8oz mahi-mahi cut in cubes, seuteed with sliced onions, ginger cilantro past , baby bok Choy salted soyabeans and servered with jasmine rice and garden salad
Vegetarian/tofu , chicken, shrimp, beef
Phad thai
Rice noodles with bean sprouts , fresh cilkantro and spriong onions with peanuts , in a tamarind sauce (not in beef option)
Spicy thai noodle
rice noodles with snap peas , sweet peppers, and asian basil in a sweet chili sauce
Singapore noodles
Rice noodles with snap peas, sweet peppers, spring onions, coconut milk in yellow curry
Chang mai noodles
Hokkien noodles with thai red curry, coconut milk , lime leaves, snap peas and sweet peppers
Mee goreng
Hokkien noodles with tomatoes , bok choy, spring onions, sweet peppers , cilantro and ginger
Phad woon sen
Glass noodles with shrimps , cloud ear mushrooms , spring onions and fresh cilantro
Shanghai noodles
Fine cantonese egg noodles , stir-fried with lots of veggies , and fresh ginger served with sliced pork tenderloin served with grilled tiger shrimps
Charlie's spring rolls
Chicken and vegetable filling , served with sweet 'n' sour sauce
Veggie spring rolls
Tofu and vegetable filling , served with sweet 'n' sour sauce
Cold summer rolls
Fresh sliced mango ,cucumber , carrots , sweet peppers served with sweet 'n' sour sauce
Onion bhaji
Sliced onions battered with chickpea flour and spices served with charlie's mango chutney
Mussels in green curry
cooked to perfection in thai green curry with chopped cilantro, served with toast bagette
Bangkok chicken wings
1/2 lb. of chicken wings tossed in bangkok BBQ sauce, served with salad
Buffalo jerk chicken wings
1/2 lb of chicken wings tossed in spicy jamaican jerk sauce, served
Sweet potato fries
Steamed dumplings -four to choose from
Pork and shrimps siomai, pork gyozas , shrimp dumplings , veggie gyozas
Charlie's garden salad
Served with feta-garlic dressing
Grilled chicken tikka salad
with lemon-tahini dressing
Grilled jerk chicken salad
Grilled chicken breast on thai mango salad
Thai mango salad
Sliced mango , sweet peppers, cucumber, asian basil , cashews and fresh cilantro
Charlie's sinful butter chicken
Served with jasmine rice & garden salad with lemon-tahini dressing
Chicken stir-fry in black bean sauce
Mildly spiced chicken breast , stir-fry with black bean sauce, fresh ginger, stalk of green onions, sweet peppers , cloud ear mushrooms served with jasmine rice and garden salad
Chicken in green curry
8 oz boneless chicken breast , braised in a spicy saucy thai green curry with baby bok choy , served with jasmine rice
Chicken satay
Gsrilled chicken skewers drizzled in peanut sauce, served with mango salad and jasmine rice
Ginger pork stir-fry
Pork tenderloin stir fried with fresh ginger, shitake mushrooms & baby bok choy, served with jasmime rice
Pork baby back ribs
half rack of baby back ribs , served with black bean salsa with jasmine rice, bangkok BBQ sauce or jamaican jerk sauce
Beef satay
Grilled beef skewers drizzled in peanut sauce, served with thai mango salad and jasmine rice
New york cut beef striploin steak
12oz striploin steak, flame-grilled juicy striploin served with mee goreng noodles and garden salad
Seafood medley in thai red curry
Salmon and shrimps in a spicy thai red curry , served with jasmine rice
Swordfish in thai green curry
Boneless swordfish steak with baby bok choy , in a spicy thai green curry
Grilled Mahi-Mahi
Grilled mahi-mahi fillet , brushed with a spicy cilantro paste , served with thai mango salad and jasmine rice
Charlie's fish 'N' chips
Home-made beer-batter cod fillet , served with sweet potato fries and garden salad
Milk , teas, coffee/decaf , perrier , juice spritzers , juices
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Fist off the only reason I had to give an 8 for overall, was because the seating was a little uncomfortable. Now on to the real story, this was my first experience with Thai fusion cooking. I cannot describe how delicious my dish was, the mahi mahi was succulent and the shrimp was divine. If I had more time I would describe this adventure in more detail, GO TO COSMIC CHARLIE'S! You will love it.
A little pricey but the portion was huge and was certainly the best pad thai I have ever had. I highly recommend this place to anyone willing to spend the money on great thai food as I didn't try the other dishes... the service was okay until it got busier and we were somewhat ignored.
Excellent Indian-chineese-thai fusion food but very overpriced; noodle dishes are half as much in most places. They need to bring down their prices by a few $$ and hire at least one more wait staff.
On or just before weekends reservations are a must. You won't even get take-out. We've come here many many times and the food has actually impoved, although it was great to begin with. My favourite dishes are the spring rolls and beef satay. Their green tea is really flavourful and not overpowering. When it's busy, the food can be a little slow in coming, but the staff is are always friendly. Our favourite place in town by far. The only hitch is that it is not cheap.
I come to Peterborough twice a month for business and never missed coming to this place. I travel a lot and so I eat out a lot, and I know whats good! And this place is all that!!!
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